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Maple Dijon Dressing
This can be used on just about anything! It’s delicious and easy! Ingredients: Directions:
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Seasoned Black Beans
This recipe is an add-on to a variety of dishes as a source of protein and fiber. Ingredients: Directions:
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Breakfast Bagels
Being a Jersey girl at heart means I love bagels. I just can’t get enough of them! I’m eventually going to learn to make my own, but for now, I have some still in my freezer that I’m eating slowly. During the last week of December 2025, I decided I wanted to start eating better…
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Veggie Burger
This veggie burger “recipe” is a weeknight staple for me. I’m not a fan of veggie burgers that solely taste of red peppers and southwestern flavors, so to have found one that tastes like a regular burger made me very happy. I make this burger a different way every time, but it’s still just as…
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Pickled Red Onions
Tried and true pickled onion recipe AND only takes about 30 minutes. Ingredients: Directions:
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Roasted Sweet Potatoes
This is a newer thing we’ve been doing with sweet potatoes. If you can’t tell by now, I LOVE sweet potatoes, so anytime I can incorporate them into a meal, I do. If you’d prefer to use different seasonings, feel free to swap them for seasonings you love 😊 Ingredients: Directions:
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Stuffed Sweet Potatoes
This is one of those recipes that we make on repeat every week because it’s easy, delicious, and packed with vitamins and fiber. Seems like every time we make it, we do it a little differently, but the basics remain the same. Ingredients: Maple Dijon Dressing: Directions:
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Ricotta Toast
Ricotta toast is something that’s so versatile and it’s also SO delicious! I usually like to use fruits that are in season, so for this one, I used figs and peaches. Ingredients: Directions: This recipe is so simple, yet so delicious, and it can be prepared any way you’d like! I’ve tried drizzling the agave/hot…
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New Year, New Look
The website has had a facelift! I am getting so excited to continue sharing new content with you all. I’m hoping this year brings clarity, dedication, patience, resilience, and a sense of overwhelming CALM! I am also looking forward to sharing more recipes with you as I get creative in the kitchen and put spins…
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Spring Rolls
Spring rolls… something I never thought I’d try, but honestly I’m wondering why didn’t try them sooner! This is such a simple recipe when you don’t want to cook a meal, but still want to eat something with some protein and veggies. Ingredients: For the peanut sauce: Directions:
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